NUTRITIONAL VALUE
per 100g
Εnergy kj/Kcal:
2091 Kj/500 Kcal
Fats:
25,4 g
of which Saturates:
6,6 g
Carbohydrates:
54,1 g
of which Sugars:
0,3 g
Fiber:
7,1 g
Protein:
10,3 g
Salt:
0,59 g