INGREDIENTS

For 2 servings:

• 7-8 small rusks
• 150 g braised beans
• 100 g graviera cheese cut into cubes
• 7-8 cherry tomatoes
• 1 spring onion
• 1/2 bunch of parsley

For the dressing:

• 2 tablespoons of olive oil
• 2 tablespoons of orange balsamic cream
• 1 tablespoon of honey
• 1 tablespoon of white vinegar
• Salt
• Pepper

EXECUTION

Finely chop the spring onion and chop the cherry tomatoes into four pieces.

Cut the leaves off the parsley.

Put all the ingredients in a bowl, mix and place in a Tupperware container.

Place all the dressing ingredients in a jar and shake well.

Store everything in the refrigerator.

Take to the office, mix with the dressing and enjoy.

Do not hesitate to try this recipe with any other “the Manna” Tsatsaronakis rusk you want.

* All olive oil products are made with Cretan olive oil.