NUTRITIONAL VALUE
per 100g
Εnergy kj/Kcal:
2132 Kj/510 Kcal
Fats:
2,7 g
of which Saturates:
7,3 g
Carbohydrates:
55,7 g
of which Sugars:
17 g
Fiber:
3,3 g
Protein:
7,94 g
Salt:
2,38 g