NUTRITIONAL VALUE
per 100g
Εnergy kj/Kcal:
1611 kj/380 kcal
Fats:
2,26 g
of which Saturates:
0,35 g
Carbohydrates:
75,84 g
of which Sugars:
5,4 g
Fiber:
7 g
Protein:
14,34 g
Salt:
1,1 g