INGREDIENTS

For 1-2 servings:

• 10-15 “the Manna” croutons
• 1/4 white cabbage
• 1/2 red pepper
• 1/2 yellow pepper
• 1/2 green apple
• 6-8 leaves of parsley

For the dressing:

• 2 tablespoons of olive oil
• 2 tablespoon of orange balsamic cream
• 1 tablespoon of mustard
• 1 tablespoon of white vinegar
• Salt
• Pepper

EXECUTION

Chop all the ingredients.

Mix them in a bowl along with the dressing and the Croutons.

Try the recipe and with any other “the Manna” Tsatsaronakis rusk you may prefer.